Carrot Casserole

1
Zelda Hopkins

By
@Zelda51

Since I am not a carrot lover my Mom use to make this because she could not get me to eat them any other way. So eat your veggies.Enjoy!!!!!!!!!!!!!!!!!!!!!!!!

Rating:

★★★★★ 1 vote

Comments:
Serves:
serves 6
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 4 c
    carrot, sliced
  • 1 medium
    onion
  • 1/4 c
    margarine
  • 2 c
    cheddar cheese,cubed or shredded
  • 2 c
    ritz cracker, crushed
  • 2 Tbsp
    mayonnaise dressing
  • 1 pinch
    salt and pepper

How to Make Carrot Casserole

Step-by-Step

  1. Cook carrots in small amount of water until they are tender. Drain and place carrots in greased casserole. Add chopped onions, and dot with margarine. Stir in cheese and mayonnaise. Top with crushed crackers. Bake at 350 degrees for 30 minutes.

Printable Recipe Card

About Carrot Casserole

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #cheese, #Carrots




Show 2 Comments & Reviews

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