Broccoli/Rice Casserole

Broccoli/rice Casserole Recipe

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Judi Jones

By
@MamaJudi

Great way to get kids to eat broccoli. Fantastic dish!!

Rating:
★★★★★ 1 vote
Comments:
Serves:
8-10
Prep:
30 Min
Cook:
35 Min

Ingredients

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2 box
frozen chopped broccoli
1 box
(small) minute rice
1 can(s)
cream of mushroom soup
1 can(s)
cream of chicken soup
3/4 pkg
lg. velveeta cheese, cubed
1 small
onion, chopped
3 stick
celery, chopped
3/4 stick
butter or margarine
pepper to taste

How to Make Broccoli/Rice Casserole

Step-by-Step

  • 1Saute' onion and celery in butter or margarine, til tender. Cook broccoli and rice according to package directions.
  • 2In a large mixing bowl, add cubed cheese and soups. Top with hot ingredients as they become ready. This will help melt down the cheese. Add pepper and stir until thoroughly mixed.
  • 3Spray a 9x13 inch baking dish with non-stick spray and add casserole. Bake at 350 degrees for 35 minutes or until bubbly. Enjoy !!

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About Broccoli/Rice Casserole





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