BRAISED & CREAMY VIDALIA ONIONS
Recipe & photo: tasteofhome.com
10 csliced vidalia or other sweet onions (about 5 onions)
1/4 cchicken broth
1/8 tspwhite pepper
1/8 tspground mace
1/2 cheavy whipping cream
How to Make BRAISED & CREAMY VIDALIA ONIONS
- In a large pot or Dutch oven, melt butter over medium heat; stir in honey. Add the onions, broth and seasonings. Bring to a boil, reduce heat, and simmer, covered, for 15-18 minutes or until onions are tender.
- Then cook, uncovered, over medium-high heat, for 15-20 minutes more, until liquid is almost evaporated, stirring occasionally. Stir in the cream and cook 3-5 minutes until sauce thickens.
- Serve and enjoy!