betty's chicken flavoured mashed potato pie

Name: Betty's chicken flavoured mashed potato pie
Prep time: 30 min
Cook time: 30 min
Yield: 8
Cuisine: Australian
Ingredients: 6 - 8 potatoes. 6 large or 8 medium; 1/2 cup(s) melted butter; 1 package(s) cream of chicken soup sachet (maggi brand); 1 small package(s) sour cream ( 1 cup); 1 cup(s) grated cheese (can use less)

2 Pinches

Betty Bramanis

Sydney

Updated on Jun 29, 2020

Comfort food at its best! Extra creamy mashed potatoes mixed with a sachet of cream of chicken soup and baked topped with cheese. I serve this in winter as a side dish almost weekly. Even more amazing when paired with gravy.

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prep time 30 Min

cook time 30 Min

method Bake

yield 8 as a side dish

Ingredients

6 - 8 potatoes. 6 large or 8 medium
1/2 cup melted butter
1 package cream of chicken soup sachet (maggi brand)
1 small package sour cream ( 1 cup)
1 cup grated cheese (can use less)

How To Make betty's chicken flavoured mashed potato pie

Step 1

Pre-heat oven to 180oC/375oF and well grease a 10 cup capacity oven proof dish (a medium casserole dish is what I use).

Step 2

Peel and chop potatoes into even sizes - smallish cooks faster. Mash and add everything else except the cheese. Top with cheese and bake for 30 minutes and bubbly golden on top. Cool for 5 minutes and serve.
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