spicey cheese baked beans w/rice
Try this for your next cookout, or as main dish! Very hearty and feeds a crowd. Growing up in large family, we had to find ways to stretch our dinners. This is simply a baked bean dish with some added rice. Baked with cheese. Delish!!
prep time
10 Min
cook time
30 Min
method
Stove Top
yield
A crowd
Ingredients
- 1/2 - onion chopped
- 2 - grated garlic cloves
- 1 small pepper chopped (any color) used yellow for contrast
- 1/4 cup can green chillis or jalepenos chopped
- 1 can cannelini beans (drained and rinsed)
- 1 can black beans (drained and rinsed)
- 1 can pinto beans (drained and rinsed)
- 1 can baked beans or chili beans
- 1 cup cooked rice
- 1 cup cottage cheese, small curd
- 1/4-1/2 cup pepper jack cheese (shredded) cheddar less intense heat
How To Make spicey cheese baked beans w/rice
-
Step 1Saute in olive oil onions and peppers til soften a few mins. Grate garlic gloves into pan and cook another min. Add green chilis to pan stir for another min. -
Step 2In large baking pan add all beans, pour peppers and onions over beans and stir. Next stir in cooked rice then cottage cheese. S&P and chilli powder.
-
Step 3Topped with grated cheese and bake. Bake at 350 for 25-30 min till heated through and cheese is melted.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Category:
Other Main Dishes
Category:
Rice Sides
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#hot
Keyword:
#beans
Keyword:
#baked
Keyword:
#cheeses
Ingredient:
Pork
Method:
Stove Top
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