Real Recipes From Real Home Cooks ®

side essentials: spicy rice dish

a recipe by
Andy Anderson !
Wichita, KS

Pulled this together, just for a different rice dish. It definitely has a kick to it, but not overly so. The Sriracha and hot sauce give it some heat, and the lemon pepper spice add a bit of tang. So, you ready… Let’s get into the kitchen.

serves 2 - 3
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For side essentials: spicy rice dish

  • 1 Tbsp
    sweet butter, unsalted
  • 1 c
    white rice
  • 1 1/2 c
    chicken stock, hot
  • 1 Tbsp
    sriracha sauce
  • 1 Tbsp
    hot sauce, i prefer frank’s
  • 1 - 2 tsp
    lemon pepper spice

How To Make side essentials: spicy rice dish

  • 1
  • 2
    You will need a medium saucepan with a lid to make this recipe
  • 3
    To make this a meal in a bowl, add some ground beef, pork, or chicken; even fish works great. In my photo I added some ground beef… Yummy.
  • 4
    Gather your ingredients (mise en place).
  • 5
    Add the butter to a saucepan over medium heat, allow to melt, then add the rice, and stir until translucent, about 3 – 4 minutes. Add the hot chicken stock, and the remainder of the ingredients, and stir to combine.
  • 6
    Reduce the heat to medium-low, cover, and allow to simmer until all the liquid has been absorbed, about 18 – 20 minutes.
  • 7
  • So Yummy
    Stir in some ground beef, pork, chicken, or shredded fish and serve as a meal in a bowl. Or leave as is and serve as a side. Enjoy.
  • Stud Muffin
    Keep the faith, and keep cooking.