Real Recipes From Real Home Cooks ®

rice casserole

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Really good

(1 rating)
yield serving(s)
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For rice casserole

  • 1 can
    beef consomme
  • 1 can
    french onion soup
  • 8 oz
    can mushrooms and juice
  • 1 1/2 c
    raw converted rice

How To Make rice casserole

  • 1
    Bake 1 hour at 350 degrees. Stir every 20 minutes. Makes 6 servings.
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