rice casserole

(1 RATING)
27 Pinches
Nekoosa, WI
Updated on Jul 7, 2013

Really good

prep time 10 Min
cook time 1 Hr
method Bake
yield Makes 6 servings

Ingredients

  • 1 can beef consomme
  • 1 can french onion soup
  • 8 ounces can mushrooms and juice
  • 1 1/2 cups raw converted rice

How To Make rice casserole

  • Step 1
    Bake 1 hour at 350 degrees. Stir every 20 minutes. Makes 6 servings.

Discover More

Category: Rice Sides
Ingredient: Rice/Grains
Method: Bake
Culture: American

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