rice a l'orange

Name: Rice a l'orange
Prep time: 20 min
Ingredients: 3-4 cup(s) hot cooked rice; 1 teaspoon(s) grated orange peel; 1 - orange, peeled and cut into bite-size pieces; 1/4 cup(s) chopped almonds (or walnuts or pecans, as you prefer); 1 or 2 - green onions, sliced skinny; ## FOR EXTRA FLAVOR, ADD:; - toasted sesame seeds, or; - sliced black olives

(1 RATING)

25 Pinches

ali Bresnahan

Kihei, HI

Updated on Oct 8, 2011

we eat a lot of rice here in Hawaii, always nice to have some variety.

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prep time 20 Min

cook time

method ---

yield

Ingredients

3-4 cups hot cooked rice
1 teaspoon grated orange peel
1 - orange, peeled and cut into bite-size pieces
1/4 cup chopped almonds (or walnuts or pecans, as you prefer)
1 or 2 - green onions, sliced skinny
FOR EXTRA FLAVOR, ADD:
- toasted sesame seeds, or
- sliced black olives

How To Make rice a l'orange

Step 1

Prepare rice. Grate and peel orange, cut into pieces.

Step 2

Stir orange peel and orange pieces into hot rice; stir in nuts and green onions. Add black olives or seeds for different flavor.
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