Perfect White Rice

Perfect White Rice Recipe

No Photo

Have you made this?

 Share your own photo!

Jessica Hannan

By
@PansyAlvaris

Rice is easy to make, but some times people have a hard time getting it right!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Cook:
20 Min

Ingredients

How to Make Perfect White Rice

Step-by-Step

  1. First: In order to make a large batch of Jasmine Rice, just remember the 1 cup rice to 1 1/2 cups water.
    For regular long grain rice and Basmati, that ratio is 1 cup rice to 2 cups water.
  2. Place rice in a rice cooker or an appropriate sized saucepan with a lid. Rice doubles in size.
    Pour water over rice, and swish it with your fingers to make the rice an even layer.
    DO NOT RINSE THE RICE!!!!
  3. If you are using the rice cooker, then switch it on and let it cook. Mine only has one setting, if yours is more complicated, use the right setting.
  4. Bring water to a boil, and immediately cover and reduce heat to medium-low to medium. (Depending on stove)
  5. Simmer 15 minutes for Jasmine and 20 minutes for long grain and Basmati rices.
    DO NOT STIR THE RICE OR OPEN THE LID WHILE IT COOKS!
  6. Voila....you are done! Perfect rice! :)

Printable Recipe Card

About Perfect White Rice

Course/Dish: Rice Sides
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy




Show 21 Comments & Reviews

9 Homemade Fried Rice Recipes

9 Homemade Fried Rice Recipes

Kitchen Crew @JustaPinch

Forget take-out with these delicious homemade fried rice recipes!

Pinch Tips: Non-stick Rice Every Time Recipe

pinch tips: Non-Stick Rice Every Time

Kitchen Crew @JustaPinch

Non-stick rice every time thanks to the Just A Pinch Test Kitchen!