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fried rice

★★★★★ 1
mrsjoepie avatar
By Angela Pietrantonio
from Woonsocket, RI

This has such a great flavor to it! Quick and easy too! I made it the way the recipe called for, but you could put your favorite's in it! Recipe Source~ life-as-a-lofthouse.blogspot.com

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★★★★★ 1
serves 6
prep time 5 Min
cook time 10 Min

Ingredients For fried rice

  • 3 c
    cooked white rice
  • 3 Tbsp
    sesame oil
  • 1 c
    frozen peas and carrots (thawed)
  • 1 sm
    onion, chopped
  • 2 tsp
    minced garlic
  • 2
    eggs, slightly beaten
  • 1/4 c
    soy sauce

How To Make fried rice

  • 1
    In large frying pan or wok on medium-high heat, add sesame oil. Add the carrots & peas, onion and garlic and stir fry until onion is crisp tender.
  • 2
    Lower the heat to medium and push veggie's to one side and pour eggs and scramble. Add the rice and soy sauce and stir fry until heated through. 5 points per serving (1/2 cup)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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