Early Bird Special Fried Rice

Vanessa "Nikita" Milare


This is my early morning easy fried rice. I make it for breakfast when I just don't know what I want to eat for breakfast but have just about everything lol. I also end up cooking up some other kind of meat to go along with it.


★★★★★ 1 vote

8 to 10
5 Min
10 Min


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  • 3 c
    rice, cooked, cooled
  • 1 can(s)
    spam, cubed
  • 3
    eggs, scrambled
  • 1/3 tsp
  • 1/2 c
    onion, chopped
  • 1 c
    frozen vegetables
  • dash(es)
    soy sauce

How to Make Early Bird Special Fried Rice


  1. First have or cook the 3 cups rice.
  2. In a large frying pan on low heat warm the rice, season with some of the pepper & soy sauce.
  3. In a small frying pan scramble the eggs till a soft scramble.
  4. Then add in the frozen vegetables & onions to the rice.
  5. Then add in the spam to the rice mixture.
  6. Then flip the eggs in & cut into the rice.
  7. Then use the rest of the season & some more soy sauce to season.
  8. Note: If you have to cook the rice first it will take longer then 10 mins. Uncooked rice takes anywhere up to 20 to 25 mins to cook.

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About Early Bird Special Fried Rice

Course/Dish: Rice Sides
Other Tags: Quick & Easy, Healthy

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