Classic Fried Rice
★★★★★ 6 votes5
Ingredients
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6bacon strips, cut into 1/2 inch pieces
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1egg, beaten
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8green onions and tops, sliced
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4 ccooked rice, cold
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1 Tbspminced garlic
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3 Tbspsoy sauce
How to Make Classic Fried Rice
- Cook bacon in a large skillet over medium heat until crisp. Move bacon to the side of the pan; add egg and scramble.
- Move egg over and add green onions to the skillet; saute for about a minute. Stir in the rice, add garlic and soy sauce. Toss until mixture is well blended and heated through.