Black Beans and Rice in Crock Pot

Name: Black Beans and Rice in Crock Pot
Prep time: 10 min
Cook time: 2 h 30 min
Total time: 2 h 40 min
Yield: 8
Cuisine: Cuban
Ingredients: 1 1/2 c uncooked brown rice; 31/2 c chicken broth; 3 clove garlic, minced; 1 tsp ground cumin; 1 onion,chopped; 1 jalapeno pepper,cleaned from seeds,chopped; 2(15oz) can(s) black beans,drained and rinsed; 1/2 tsp salt; 2 Tbsp lemon or lime juice; green onion

By Sandra B.
@sandy19

This is easy and delicious dish.Combination of spicy and citrus flavors.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

10 Min

Cook:

2 Hr 30 Min

Method:

Stove Top

Ingredients

Add to Grocery List

1 1/2 c

uncooked brown rice
31/2 c

chicken broth
3 clove

garlic, minced
1 tsp

ground cumin
1

onion,chopped
1

jalapeno pepper,cleaned from seeds,chopped
2(15oz) can(s)

black beans,drained and rinsed
1/2 tsp

salt
2 Tbsp

lemon or lime juice
·

green onion

How to Make Black Beans and Rice in Crock Pot

Step-by-Step

Place first 6 ingredients and salt in a crock pot.Mix well,cover and cook on high for 2 hours or until rice is tender.
Stir in lemon juice, beans and green onion, and cook 30 minutes more.

Printable Recipe Card