Black Beans and Rice in Crock Pot

Name: Black Beans and Rice in Crock Pot
Prep time: 10 min
Cook time: 2 h 30 min
Total time: 2 h 40 min
Yield: 8
Cuisine: Cuban
Ingredients: 1 1/2 c uncooked brown rice; 31/2 c chicken broth; 3 clove garlic, minced; 1 tsp ground cumin; 1 onion,chopped; 1 jalapeno pepper,cleaned from seeds,chopped; 2(15oz) can(s) black beans,drained and rinsed; 1/2 tsp salt; 2 Tbsp lemon or lime juice; green onion

By Happy Couple
@HappyCouple1990

This is easy and delicious dish.Combination of spicy and citrus flavors.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

10 Min

Cook:

2 Hr 30 Min

Method:

Stove Top

Ingredients

1 1/2 c

uncooked brown rice
31/2 c

chicken broth
3 clove

garlic, minced
1 tsp

ground cumin
1

onion,chopped
1

jalapeno pepper,cleaned from seeds,chopped
2(15oz) can(s)

black beans,drained and rinsed
1/2 tsp

salt
2 Tbsp

lemon or lime juice
·

green onion
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How to Make Black Beans and Rice in Crock Pot

Step-by-Step

Place first 6 ingredients and salt in a crock pot.Mix well,cover and cook on high for 2 hours or until rice is tender.
Stir in lemon juice, beans and green onion, and cook 30 minutes more.

Printable Recipe Card

About Black Beans and Rice in Crock Pot

Course/Dish: Rice Sides

Main Ingredient: Rice/Grains

Regional Style: Cuban

Dietary Needs: Vegetarian Wheat Free

Other Tags: Quick & Easy For Kids Healthy

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