Real Recipes From Real Home Cooks ®

basmati rice

(3 ratings)
Recipe by
Lindsey McCue
los angeles, CA

I love the taste and texture of basmati rice! This is a fast and wonderful way to prepare it!!

(3 ratings)
yield 4 serving(s)
cook time 20 Min

Ingredients For basmati rice

  • 1 Tbsp
  • 1
  • 1 c
    long grain basmati rice
  • 1 3/4 c
  • 1 1/2 tsp
    kosher salt
  • 1/4 c
    sliced scallions
  • 1 Tbsp
    chopped fresh parsley

How To Make basmati rice

  • 1
    On medium heat, melt the butter. Add the chopped onion and cook until translucent about 3 minutes.
  • 2
    Add the rice and stir well to fully coat with butter. Add the water and salt, cover and cook until the water is absorbed and the rice is tender, about 20 minutes.
  • 3
    Turn off the heat and allow to sit covered for 5-10 minutes.
  • 4
    Add the scallions and parsley, fluff with a fork and serve.

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