Barley Salad
Rating:
★★★★★ 1 vote5
Serves:
8
Prep:
10 Min
Cook:
20 Min
Ingredients
-
1/3 conions
-
1/3 cgreen bell pepper
-
1 largeroma tomatoes
-
1 largecarrots, chopped
-
1 tspginger root
-
1 cbarley
-
1/2 citalian salad dressing
How to Make Barley Salad
- Cook 1 cup barley in 2 cups water for 10-20 mins. Rinse in cold water. Set aside.
- Dice onions, bell pepper, tomato, carrots,and ginger. Add to cooked and cooled barley. Combine 1/2 cup of italian salad dressing and mix all ingredients together. Serves 8 refrigerate left overs
About Barley Salad
Course/Dish: Rice Sides
