baby food 9mos+ pumpkin cheddar brown rice
My little guy loves this. I make this in an adult version too! I never buy baby food or formula. My babies only eat breastmilk and freshly prepared foods and juices. It may seem like a hassle, but it is so simple, effortless, and cost effective!
prep time
5 Min
cook time
10 Min
method
---
yield
4-6 serving(s)
Ingredients
- 2 cups brown rice (recently boiled)
- 1 cup pure pumpkin
- 3/4 cup cheddar cheese (shredded)
- 1 teaspoon mustard or powder chicken bouillon
- 2 tablespoons extra virgin olive oil or coconut oil
- - water, optional
How To Make baby food 9mos+ pumpkin cheddar brown rice
-
Step 1In a saucepan (for babies I recommend either cast iron or Corningware), choose the oil you prefer. Put on medium heat.
-
Step 2Put cooked rice, pumpkin, cheddar, and either mustard or bouillon. You may prefer fresh broth instead, I liked to do so. You can also add a little mustard and a little broth, whichever you prefer.
-
Step 3Stir and cooked until completely warmed through.
-
Step 4Depending on the consistency your baby is progressively eating, add water to thin out as you see fit.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes