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ALMOND-MUSHROOM WILD RICE

★★★★★ 1 Review
Jsar avatar
By Joanne Sarver
from Nekoosa, WI

Very good

►
serves Makes 6 servings
prep time 15 Min
cook time 2 Hr
method Bake

Ingredients

  • 1 c
    uncooked wild rice
  • 2 1/2 c
    chicken broth
  • 1 c
    fresh mushrooms, sliced
  • 1/2 c
    slivered almonds, toasted
  • 2 Tbsp
    butter
  • 2 Tbsp
    green onions, chopped
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How To Make

  • 1
    Rinse and drain rice; Place in a 1 1/2 quart baking dish covered with non-stick cooking spray. Add remaining ingredients; mix well. Cover and bake at 325 degrees for 1 1/2-2 hours or until liquid is absorbed and rice is tender. Makes 6 servungs.
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