warm potato and bacon toss

Ingredients

• 1 pound small red potatoes, peeled and sliced
• 1 pound long white potatoes, peeled and sliced
• 1/3 cup mayonnaise
• 1/3 cup vegetable oil
• 2 tablespoons white wine vinegar
• 1/2 cup finely chopped red onion
• 2 - carrots, thinly sliced
• 1 pint cherry tomatoes, quartered
• 1 small can ripe olives, sliced
• 1/2 cup bacon, cooked and crumbled