Sweet Potatoes & Raisins

1
Alexandra Sutton

By
@AlexSutton

I always love trying new and healthy recipes. I like to explore new textures, flavors, and colors when it comes to preparing dishses. This recipe will please all family members and is good for you too!

Rating:

★★★★★ 1 vote

Comments:
Serves:
3 - 4
Prep:
20 Min
Cook:
30 Min

Ingredients

How to Make Sweet Potatoes & Raisins

Step-by-Step

  1. Preheat oven to 325
  2. Place cubed sweet potatoes in a baking dish (size of baking dish does not matter). Pour butter on top of the sweet potatoes. Place baking dish in the oven and cook for 25 - 30 minutes or until the sweet potatoes are tender.
  3. In the meantime - place raisins and balsamic vinegar in a saute pan. Cook on medium heat for 10 minutes or until raisins have absorbed most of the vinegar.
  4. Once potatoes are tender, place in a large bowl. To save on calories, you can dab the potatoes with a paper towel to absorb some of the butter.
  5. Allow the potatoes to cool for 5 minutes.
  6. Add raisins mixture to the potatoes. Stir the raisins and potatoes and allow to cool for another 5 minutes.
  7. Add crumbled goat cheese to the bowl. You can add salt if you find necessary but I thought it was delicious without it!

Printable Recipe Card

About Sweet Potatoes & Raisins

Course/Dish: Vegetables Potatoes
Other Tag: Healthy




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