sweet potato casserole

Name: Sweet Potato Casserole
Prep time: 30 min
Cook time: 25 min
Yield: 8
Cuisine: American
Ingredients: 3 cup(s) mashed sweet potato; 1 cup(s) brown sugar; 1/2 cup(s) half and half; 1/3 cup(s) butter, room temperature; 2 - eggs; 1 teaspoon(s) vanilla extract; ## TOPPING; 1 cup(s) coconut; 1 cup(s) pecans, in pieces; 1 cup(s) brown sugar; 1/3 cup(s) flour; 1/2 cup(s) butter, melted

(1 RATING)

107 Pinches 2 Photos

Carolyn Parke

Idaho Falls, ID

Updated on Nov 6, 2012

I got this recipe years ago from a church cook book. It is a fantastic side dish for Thanksgiving or any holiday. Easy to make and so delicious.

Rate

prep time 30 Min

cook time 25 Min

method Bake

yield 8 serving(s)

Ingredients

3 cups mashed sweet potato
1 cup brown sugar
1/2 cup half and half
1/3 cup butter, room temperature
2 - eggs
1 teaspoon vanilla extract
TOPPING
1 cup coconut
1 cup pecans, in pieces
1 cup brown sugar
1/3 cup flour
1/2 cup butter, melted

How To Make sweet potato casserole

Step 1

Mix the first section of ingredients together. Place in a lightly buttered casserole dish.

Step 2

Mix and spread the topping ingredients on top of the mashed sweet potato mixture.
Step 3

Bake at 375 degrees for 25 minutes. Enjoy!
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