Spicy Chili Fries

1
Kelly Williams

By
@WildfloursCottageKitchen

What goes better with a burger cooked on the grill? Spicy fries, of course!! :D These are easy, too, because they bake in the oven and you're free to grill without running back and forth! Enjoy! :D (I think this is originally from allrecipes.com/photo from bing images)

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
40 Min

Ingredients

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  • 4 large
    russet potatoes, cut into 1/4" wide fries, unpeeled
  • 1/4 cup
    vegetable oil
  • 1/4 cup
    v-8 juice
  • 1 Tbl.
    chili powder
  • 1 tsp.
    cumin
  • 1 tsp.
    onion powder
  • 1 tsp.
    garlic powder
  • 1/2-1 tsp.
    cayenne
  • 1 tsp.
    sugar
  • 1 Tbl.
    salt, or to taste

How to Make Spicy Chili Fries

Step-by-Step

  1. Preheat oven to 375 degrees. Grease a large cookie sheet. Fill a large bowl with cold water, add the potatoes, and allow to soak for 10 minutes. Whisk together the oil, v-8 and rest of ingredients in large bowl. Drain the potatoes, and pat dry with paper towels. Toss the potatoes with the oil and spice mixture; stir until evenly coated. Arrange fries in a single layer on the prepared baking sheet. Bake fries in preheated oven for 20 minutes. Turn and continue to bake until browned and crispy, about 20 more minutes.

Printable Recipe Card

About Spicy Chili Fries

Course/Dish: Potatoes
Dietary Needs: Vegetarian
Other Tag: Healthy
Hashtags: #spicy, #Fries




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