cilantro lime roasted radishes and potatoes

Name: Cilantro Lime Roasted Radishes and Potatoes
Prep time: 10 min
Cook time: 25 min
Yield: 4
Cuisine: American
Ingredients: 15~16 - radishes; 5-6 - potato (depending on size); 1/2 teaspoon(s) dried cilantro; 4 tablespoon(s) olive oil; - salt and pepper to taste; 2-3 tablespoon(s) fresh cilantro; 1 - lime

(1 RATING)

32 Pinches 1 Photo

Lisa G. Sweet Pantry Gal

Buffalo, NY

Updated on Nov 6, 2012

I just Love radishes since I was a little girl, when I roasted them I could not believe the flavor! So if You never tried its a must! this is one of many side dishes I serve my family. Enjoy and what a neat sidedish for X~mas with the colors.

Rate

prep time 10 Min

cook time 25 Min

method Convection Oven

yield 4 serving(s)

Ingredients

15~16 - radishes
5-6 - potato (depending on size)
1/2 teaspoon dried cilantro
4 tablespoons olive oil
- salt and pepper to taste
2-3 tablespoons fresh cilantro
1 - lime

How To Make cilantro lime roasted radishes and potatoes

Step 1

preheat oven 425degrees. peel and wash potatoes, wash keep radishes whole. Chop potatoes bite size close to size of radishes.

Step 2

Combined in bowl sprinkle w/olive oil and spices and rub. Put on baking sheet in oven for about 25 min or til tender.
Step 3

Finish with drizzle of olive oil fresh cilantro and sqeeze from your lime. Delish. more S&P if needed.
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