red potato casserole
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Had red potatoes and wanted to make something different. My husband, not a potato lover, loved them.
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yield
6 -8
prep time
5 Min
cook time
30 Min
method
Bake
Ingredients For red potato casserole
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2 lbbaby red potatoes
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1 stickbutter
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2 csharp cheddar cheese
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1 Tbspkosher salt
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1 tspground pepper
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1 tspgarlic powder with parsley
How To Make red potato casserole
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1In a large pot cover whole potatoes with water and boil until soft, approximately 20 minutes.
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2Using a potato masher smash potatoes just to big lumps add salt, pepper and garlic powder. Place in 9x13 glass casserole that has been sprayed with cooking spray. Grate butter over top.
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3Cover with foil, bake 400 for 20 minutes. Remove foil, sprinkle on cheese. Bake additional 5 minutes uncovered.
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