Real Recipes From Real Home Cooks ®

potato casserole

(1 rating)
Recipe by
Nicole Bredeweg
West Olive, MI

I got this recipe from a friend, but, ironically, it's also word-for-word the same recipe that my husband's family uses. It's a simple, decent potato recipe, great for large gatherings.

(1 rating)
yield 8 serving(s)
method Bake

Ingredients For potato casserole

  • 2 lb
    bag frozen southern style hashbrowns (chunks)
  • 8 Tbsp
    butter
  • 1 can
    cream of chicken soup
  • 2 c
    cheddar, shredded
  • 16 oz
    sour cream

How To Make potato casserole

  • 1
    Mix together and bake in a 9 x 13 glass pan at 350*F for 1 hour.
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