Parsley Red Potatoes By freda

1
FREDA GABLE

By
@cookin4me

Since I have Grown Parsley in the Garden this Year, I decided to make these patatoes.
Quick tasty and Simply easy to fix.
I think You'll enjoy.

Cut the taters in Wedges, as they will cook faster in the Microwave.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4 - 6
Prep:
5 Min
Cook:
15 Min

Ingredients

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  • 6 med
    red potatoes cut in wedges
  • 1/2 tsp
    thyme
  • 1/2 C
    beef broth
  • 1 Tbs
    parsley chopped fine
  • OPTION
    you can add a little melted butter after cooking when serving at the table (optional)

How to Make Parsley Red Potatoes By freda

Step-by-Step

  1. Place potatoes in a 2 Qt microwave dish
    DO NOT ADD SALT. . . . .
  2. measure the thyme and broth mixed together, pour over the potatoes.
    Sprinkle the Parsley over the wet potatoes
  3. cover the dish, microwave on high 15 min. when done set aside to cool slightly for dinner.

    Can add Melted butter to Your Taters.

Printable Recipe Card

About Parsley Red Potatoes By freda

Course/Dish: Potatoes, Other Appetizers
Other Tags: Quick & Easy, For Kids, Healthy




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