oven roasted potatoes

How To Make oven roasted potatoes

• Step 1
  First get out your four medium sized potatoes, and rinse them off. Get your cutting board, and your sharp knife. Pre heat your oven to 375
• Step 2
  Cut up your potatoes into equal sized dices. Put the potatoes into a bowl. Add the canola oil to the bowl along with your spices, any that you like. I usually use seasoning salt.
• Step 3
  cut up your onion into a small dice, and add it to the bowl, and stir all of the ingredients together, and spred them out on a baking sheet. Once your oven is preheated, put them in the oven for 35-40 minutes, depends on how good your oven cooks. If you want them golden brown, put them to broil on hi for a few minutes, but you have to watch them or they will burn!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!