no fuss no muss smashed tatoes
(1 rating)
I love cooking anything with no fuss & no muss. This is an easy & yummy side dish. Plus its colorful with the skins on.
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(1 rating)
yield
9 serving(s)
prep time
5 Min
cook time
20 Min
Ingredients For no fuss no muss smashed tatoes
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2 lbred potatoes, unpeeled & cut into chunks
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5garlic cloves, peeled
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1/3 cmiracle whip dressing
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1/4 cparmesan cheese, grated
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1 tspparsley,fresh & chopped
How To Make no fuss no muss smashed tatoes
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1Add the potatoes & garlic to a large pot with boiling water. Cook for about 20 mins or until tender. Drain out water & return to pot.
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2Then mash the potatoes & garlic with dressing & cheese until light & fluffy.
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3Then sprinkle with the parsley & serve immediately.
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4Special Tip: The leftovers reheat well in the microwave.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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