finely diced green pepper
How to Make Mini Meatloaf
1Preheat oven to 400F. In large bowl, combine sausage, egg, onion, green pepper, breadcrumbs, parsley and thyme. Stir until well mixed. Spray 6-cup muffin pan with cooking spray.
2Divide about ½ cup sausage mixture into each cup. In small bowl stir together ketchup, brown sugar and hot sauce. Spoon sauce evenly over each meatloaf.
3Bake for 20 to 25 minutes or until cooked through. While meatloaves bake, prepare mashed potatoes according to package directions.
4After meatloaves are baked, spoon or pipe some mashed potatoes on top. Remove from pan and serve.
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