meatloaf and mashed potatoes

(1 RATING)
56 Pinches
Alda, NE
Updated on May 8, 2011

I've made this for my family and they all loved it. No one noticed I had the cauliflower mixed in with the potatoes. It's great for getting kids to eat vegetables...ok adults too. :)

prep time 45 Min
cook time 1 Hr
method ---
yield 6 meat, 4 potatoes

Ingredients

  • - meatloaf
  • 1 pound lean ground turkey or beef
  • 1 small onion, chopped
  • 1/2 cup low-carb bbq sauce
  • 1/2 cup uncooked oats
  • 1 medium tomato puree
  • 3 - egg whites
  • 1/2 teaspoon cumin
  • 1 small can green chili peppers, undrained
  • 1 teaspoon fresh garlic, minced
  • 1 teaspoon black pepper
  • 1 teaspoon mexican blend seasoning
  • - non-stick cooking spray
  • - mashed potatoes
  • 2 cups potatoes
  • 2 cups cauliflower, small florets
  • 3 tablespoons smart balanace buttery spread
  • 1/2 cup plain non-fat yogurt
  • 1/4 cup original soy milk or skim milk upto 1/2 cup
  • pinch salt
  • pinch freshly ground black pepper

How To Make meatloaf and mashed potatoes

  • Step 1
    MeatLoaf
  • Step 2
    Preheat oven to 400 degrees. Mix all ingredients in a large bowl. Shape into a loaf and place in a baking pan that has been lightly sprayed with cooking spray. Bake for one hour. Great for meatballs and turkey burgers too.
  • Step 3
    Mashed Potatoes
  • Step 4
    Steam cauliflower and boil potatoes until soft. Blend with a mixer or puree in a food processor, depending on the consistency you prefer. Add the rest of the ingredients and mix well.

Discover More

Category: Beef
Category: Turkey
Category: Vegetables
Category: Potatoes
Category: Meatloafs
Keyword: #meatloaf

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes