No Image
prep time
30 Min
cook time
method
Stove Top
yield
Makes 8 servings
Ingredients
- 10 medium potatoes, peeled and cubed
- 1 cup heavy whipping cream
- 1/4 cup butter, cubed
- 2 tablespoons prepared horseradish
- 1 teaspoon salt
- 1 teaspoon pepper
How To Make mashed potatoes with a kick
-
Step 1Place potatoes in a dutch oven and cover with water. Bring to a boil, reduce heat; cover and cook for 10-15 minutes or until tender. Drain. In a large bowl, mash potatoes with remaining ingredients. Makes 8 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes