Mashed Potato Cakes

Patty Sandifer Baskin


Not sure where I got this recipe from, I know I have been making these for about 30 years.


★★★★★ 1 vote

5 Min
10 Min
Pan Fry


How to Make Mashed Potato Cakes


  1. Heat oil in skillet, I love to use my cast iron for these. Combine all except flour. Add flour a little at a time until a somewhat stiff dough is formed. Drop by spoonfuls into hot oil and fry til brown on both sides. Repeat as necessary. You may have to add more oil to pan.

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About Mashed Potato Cakes

Main Ingredient: Potatoes
Regional Style: Southern
Other Tag: Heirloom
Hashtags: #leftovers #Fried

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