lentil stew

★★★★★ 1 Review
SharonlovesSean avatar
By Sharon L. Hinson
from Ladson, SC

Tired of same ole same ole. So I surfed cook books for ideas and found a recipe from 2010 Good Houskeeping magazine. Titled Hearty Lentil Stew and I went to my kitchen and took what I had and made my own version, I did not expect my husband to even eat it. But he did and went back for seconds and told me this was a do over!! Yay me!! I love my Husband!! We had ice tea and corn muffins and called it Dinner.

serves 4
prep time 10 Min
cook time 30 Min

Ingredients For lentil stew

  • 1 c
    lentils picked through and rinsed
  • 1
    envelope of lipton onion soup
  • 4 c
    water
  • 1/4 - 1/2 tsp
    ground cumin
  • 1/4 c
    sweetend coconut
  • 1/4 lb
    ground turkey cooked or just break it up in lil pieces and thro in broth like i did.
  • 2 sm
    red potatoes cut cubed in small pieces
  • 1 c
    frozen chopped spinach
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How To Make lentil stew

  • 1
    In 2 quart saucepan, combine lentils, soup mix,water heat till boiling then cover and simmer ten minutes.
  • 2
    then add rest of the ingredients stir and cook aprox 15 min on med high turn it off let set for few mins and scoop and eat!
  • 3
    Suppose to serve four but we spilt the pot and ate it all! snort snort snort! yum.
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