healthy cheesy potatoes

Name: Healthy cheesy potatoes
Prep time: 15 min
Cook time: 1 h 5 min
Yield: 6
Ingredients: 1 - 10-3/4 oz can reduced fat, condensed cream of chicken soup; 1 cup(s) reduced-fat, shredded cheddar cheese; 1/2 cup(s) fat-free milk; 1/2 cup(s) light sour cream; 1/3 cup(s) finely chopped onion; 1/2 teaspoon(s) pepper; 1 - 30-32 oz pkg frozen shredded hash brown potatoes, thawed; 1/2 cup(s) cornflakes cereal, crushed

(1 RATING)

116 Pinches

sherry monfils

worcester, MA

Updated on Jun 26, 2012

This can be a main dish or a side dish. Either way, it delish! And it won't kill your diet either. Calories per serving: 129 Fat: 3 grams Carbs: 30 grams

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prep time 15 Min

cook time 1 Hr 5 Min

method ---

yield 6 serving(s)

Ingredients

1 - 10-3/4 oz can reduced fat, condensed cream of chicken soup
1 cup reduced-fat, shredded cheddar cheese
1/2 cup fat-free milk
1/2 cup light sour cream
1/3 cup finely chopped onion
1/2 teaspoon pepper
1 - 30-32 oz pkg frozen shredded hash brown potatoes, thawed
1/2 cup cornflakes cereal, crushed

How To Make healthy cheesy potatoes

Step 1

Heat oven to 350. Spray a 2-quart casserole dish w/ cooking spray. In lg bowl, combine soup, cheese, milk, sour cream, onion and pepper.

Step 2

Stir in potatoes. Spread mix into casserole dish. Cover, bake 45 mins. Stir potatoes and sprinkle w/ crushed cornflakes.
Step 3

Bake 20 mins or until bubbly.
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