hashbrown casserole
(1 RATING)
I make this for every family get together and they love it!
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prep time
15 Min
cook time
1 Hr 15 Min
method
---
yield
6-8 serving(s)
Ingredients
- 2 pounds southern style hashbrowns, thawed
- 16 ounces sour cream
- 1 can cream of chicken soup
- 2 cups cheddar cheese, shredded
- 1 stick butter, melted
How To Make hashbrown casserole
-
Step 1Combine all ingredients in large bowl and mix well. Spoon into 9x13 baking dish.
-
Step 2Bake at 350 degrees for 1 hour and 15 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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