Harvest Pot Roast With Sweet Potatoes

Harvest Pot Roast  With Sweet Potatoes Recipe

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shirley terhaar


This is really good and easy.Good fall and winter recipe.


★★★★★ 1 vote

20 Min
3 Hr


  • 1
    envelope lipton onion soup
  • 1 - 1/2 c
  • 1/4 c
    soy sauce
  • 2 Tbsp
    firmly packed dark brown sugar
  • 1 tsp
    ground ginger [optional]
  • 1
    [3 to 4 pound ] boneless pot roast ,rump, chuck or round
  • 4 large
    sweet potatoes peeled cut up in large chunks
  • 3 Tbsp
  • 2 Tbsp
    all purpose flour

How to Make Harvest Pot Roast With Sweet Potatoes


  1. Set oven to 325 .In dutch oven or a 5 guart heavy ovenproof pot ,combine soup mix,water,soy sauce,brown sugar and ginger add pot roast.
  2. Cover and bake 2 hours.Add potatoes and baked covered 1 hour or until beef and potatoes are tender.
  3. Remove roast and potatoes to serving platter keep warm.Save juices for gravy .
  4. In small cup, with wire whisk blend water and flour. In dutch oven,add flour mixture to reserved juices.Bring to boil over high heat .Boil stirring occasionally, 2 minutes. Serve with roast and sweet potatoes.makes 6 servings

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About Harvest Pot Roast With Sweet Potatoes

Course/Dish: Soups, Beef, Potatoes, Roasts
Other Tag: Healthy
Hashtags: #Ginger, #Onion, #Lipton

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