garlic & herb potatoes

Name: GARLIC & HERB POTATOES
Prep time: 10 min
Cook time: 25 min
Yield: 4
Ingredients: 1 3/4 pound(s) red potatoes, small; 1/3 cup(s) butter, melted; 2 tablespoon(s) minced garlic; 2 tablespoon(s) chopped fresh parsley; 1 tablespoon(s) chopped fresh rosemary; 1 tablespoon(s) chopped fresh thyme; 1 teaspoon(s) seasoned salt; 1 teaspoon(s) paprika; 2 sprig(s) chopped green onions (optional)

★★★★★ 1 Review

review

By Sandy Tuzicka

@Sandilicious

from Lawton, OK

My family just loves this recipe. I can't seem to make enough.

►

★★★★★ 1 Review

serves 4

prep time 10 Min

cook time 25 Min

Ingredients For garlic & herb potatoes

1 3/4 lb

red potatoes, small
1/3 c

butter, melted
2 Tbsp

minced garlic
2 Tbsp

chopped fresh parsley
1 Tbsp

chopped fresh rosemary
1 Tbsp

chopped fresh thyme
1 tsp

seasoned salt
1 tsp

paprika
2 sprig

chopped green onions (optional)

How To Make garlic & herb potatoes

1
*PREHEAT OVEN TO 425 F *CUT EACH POTATO INTO QUARTERS. PLACE IN AN UNGREASED 8 INCH (OR WHATEVER PAN YOU HAVE) SQUARE BAKING DISH *COMBINE THE REMAINING INGREDIENTS IN A BOWL. MIX WELL. POUR OVER THE POTATOES AND STIR WELL. BAKE UNTIL THE POTATOES ARE TENDER, 20-25 MINUTES. SERVE!
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garlic & herb potatoes

Ingredients For garlic & herb potatoes

How To Make garlic & herb potatoes

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