GARLIC & HERB POTATOES
Ingredients
- 1 3/4 lb
- red potatoes, small
- 1/3 c
- butter, melted
- 2 Tbsp
- minced garlic
- 2 Tbsp
- chopped fresh parsley
- 1 Tbsp
- chopped fresh rosemary
- 1 Tbsp
- chopped fresh thyme
- 1 tsp
- seasoned salt
- 1 tsp
- paprika
- 2 sprig(s)
- chopped green onions (optional)
How to Make GARLIC & HERB POTATOES
- 1*PREHEAT OVEN TO 425 F
*CUT EACH POTATO INTO QUARTERS. PLACE IN AN UNGREASED 8 INCH (OR WHATEVER PAN YOU HAVE) SQUARE BAKING DISH
*COMBINE THE REMAINING INGREDIENTS IN A BOWL. MIX WELL. POUR OVER THE POTATOES AND STIR WELL. BAKE UNTIL THE POTATOES ARE TENDER, 20-25 MINUTES. SERVE!
About GARLIC & HERB POTATOES
Course/Dish: Potatoes
Other Tags: Quick & Easy, Healthy
