EASY POTATO MORSELS

1
Ellen Bales

By
@Starwriter

These could be either an appetizer, snack or side dish. Very versatile and very yummy!
Original recipe and photo: MrFood.com

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 3 c
    prepared mashed potatoes
  • 3/4 c
    shredded cheddar cheese
  • 2
    green onions, thinly sliced
  • 1/4 c
    bacon bits
  • 2
    egg yolks, beaten

How to Make EASY POTATO MORSELS

Step-by-Step

  1. In a large bowl, combine the potatoes, cheese, green onions, and bacon bits. With your haneds, roll the mashed potato mixture into 1-inch balls.
  2. Flatten the balls slightly and place them on a cooking sheet that has been sprayed with cooking spray.
  3. Brush the tops of potato balls with egg yolk and place into a preheated 400-degree oven. Bake for 25 to 30 minutes or until golden brown. Serve while hot.
  4. NOTE: You can use any type of mashed potatoes: homemade, frozen, refrigerated, or instant.

Printable Recipe Card

About EASY POTATO MORSELS

Main Ingredient: Potatoes
Regional Style: American
Hashtags: #cheesy #creamy #rich



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