Easy, creamy scalloped potatoes

Easy, Creamy Scalloped Potatoes Recipe

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sherry monfils

By
@smonfils

I adapted this from my dads original recipe and made it healthier.

Rating:
★★★★★ 1 vote
Comments:
1 Comment
Serves:
15
Prep:
15 Min
Cook:
1 Hr

Ingredients

1
8 oz pkg reduced-fat cream cheese, softened
1/2 c
lite sour cream
1 c
chicken broth
9
red-skinned potatoes, thinly sliced
6 oz
deli, smoked ham, chopped
1
8 oz pkg reduced-fat shredded cheddar cheese, divided
1 c
frozen peas

How to Make Easy, creamy scalloped potatoes

Step-by-Step

  • 1Heat oven to 350. Lightly spray a 13" x 9" casserole dish w/ cooking spray
  • 2In lg bowl, mix cream cheese, sour cream and broth until blended. Add potatoes, ham, 1-3/4 cup cheese and peas. Stir to evenly coat all ingredients.
  • 3Spoon mix into casserole dish. Top w/ remaining cheese and bake 1 hr, or until potatoes are tender.

Printable Recipe Card

About Easy, creamy scalloped potatoes

Course/Dish: Potatoes
Other Tag: Healthy
Hashtags: #easy, #creamy, #Scalloped




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