8 oz pkg reduced-fat shredded cheddar cheese, divided
1 c
frozen peas
How To Make easy, creamy scalloped potatoes
1
Heat oven to 350. Lightly spray a 13" x 9" casserole dish w/ cooking spray
2
In lg bowl, mix cream cheese, sour cream and broth until blended. Add potatoes, ham, 1-3/4 cup cheese and peas. Stir to evenly coat all ingredients.
3
Spoon mix into casserole dish. Top w/ remaining cheese and bake 1 hr, or until potatoes are tender.
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