dill red potatoes

Name: DILL RED POTATOES
Prep time: 5 min
Cook time: 15 min
Cuisine: American
Ingredients: 5 medium red potatoes, washd n cut into1- 2" pieces; 3 clove(s) garlic, choppd; 1 tablespoon(s) dill, choppd; 1 tablespoon(s) butter; 3 tablespoon(s) olive oil; 1 teaspoon(s) salt; 1/2 teaspoon(s) blk pepper

(2 RATINGS)

104 Pinches 3 Photos

Lora DiGs

Monroe Township, NJ

Updated on May 21, 2013

THIS IS AN EASY SIDE DISH PERFECT FOR THESE HOT SUMMER MONTHS...JUST NUKE SOME POTATOES :)

Rate

prep time 5 Min

cook time 15 Min

method Microwave

yield AS MUCH AS NEEDD

Ingredients

5 medium red potatoes, washd n cut into1- 2" pieces
3 cloves garlic, choppd
1 tablespoon dill, choppd
1 tablespoon butter
3 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon blk pepper

How To Make dill red potatoes

Step 1

PUT CUT POTATOES IN A MICROWAVE SAFE PLATE (I USE A PIE PLATE) N COVER WITH PLASTIC WRAP N NUKE FOR 5 MINUTES OR UNTIL POTATOES R TENDER.

Step 2

IN A SMALL MICROWAVE SAFE BOWL NUKE BUTTER N OLIVE OIL N GARLIC FOR 1-2 MIN. (UNTIL GARLIC IS COOKD) STIR IN DILL N POUR OVER COOKD POTATOES....ENJOY :)
Step 3

SEASON WITH S n P ;)
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