Crock Pot Roasted Potatoes

Name: Crock Pot Roasted Potatoes
Prep time: 5 min
Cook time: 2 h 30 min
Total time: 2 h 35 min
Yield: 2-3
Ingredients: 5-6 small to medium potatoes (i used russet); 2 TBS olive oil, extra virgin; 1 tsp salt and pepper; 1/2 tsp sage, dried; 1/2 tsp oregano, dried; 1 tsp greek seasoning; 1/2 tsp creole seasoning

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By Susan Smith
@MadelynsNana

I wanted to try this just to see how it turned out in case I wanted roasted potatoes after being out for a while when I wouldn't have time to cook them the 'regular way'. We loved them!

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

2-3

Prep:

5 Min

Cook:

2 Hr 30 Min

Ingredients

5-6

small to medium potatoes (i used russet)
2 TBS

olive oil, extra virgin
1 tsp

salt and pepper
1/2 tsp

sage, dried
1/2 tsp

oregano, dried
1 tsp

greek seasoning
1/2 tsp

creole seasoning
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How to Make Crock Pot Roasted Potatoes

Step-by-Step

Peel and chunk potatoes.
Mix evo with all the seasonings. You can also choose your own seasonings according to what you are serving or your personal taste. I just tried out different ones from my pantry. This recipe was served with New York Strip Steak, steamed broccoli & a salad. The next time I believe I will try Soul Food seasoning with salt & pepper......so many choices...
Stir potatoes into mixture, and put into Crock pot. Cook on high for 2-2 1/2hrs.
I put a bag into my crock to keep from having a mess to clean. I'm sure you can cook at least 2 hours longer on low, maybe more.

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