Crock Pot Roasted Potatoes

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Have you made this?

By Susan Smith
@MadelynsNana

I wanted to try this just to see how it turned out in case I wanted roasted potatoes after being out for a while when I wouldn't have time to cook them the 'regular way'. We loved them!

Rating:

★★★★★ 1 vote

Comments:

1 Comment

Serves:

2-3

Prep:

5 Min

Cook:

2 Hr 30 Min

Ingredients

5-6: small to medium potatoes (i used russet)
2 TBS: olive oil, extra virgin
1 tsp: salt and pepper
1/2 tsp: sage, dried
1/2 tsp: oregano, dried
1 tsp: greek seasoning
1/2 tsp: creole seasoning

Step-By-Step

1Peel and chunk potatoes.

2Mix evo with all the seasonings. You can also choose your own seasonings according to what you are serving or your personal taste. I just tried out different ones from my pantry. This recipe was served with New York Strip Steak, steamed broccoli & a salad. The next time I believe I will try Soul Food seasoning with salt & pepper......so many choices...

3Stir potatoes into mixture, and put into Crock pot. Cook on high for 2-2 1/2hrs.
I put a bag into my crock to keep from having a mess to clean. I'm sure you can cook at least 2 hours longer on low, maybe more.

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