crispy fav potato pancakes

Name: Crispy Fav Potato Pancakes
Prep time: 15 min
Cook time: 15 min
Cuisine: American
Ingredients: 2 pound(s) pealed cleaned and shredded potatoes; 2 - grated onions; 3 - eggs; 1/4 cup(s) flour; 1 tablespoon(s) baking powder; - salt

(3 RATINGS)

141 Pinches 3 Photos

Lisa G. Sweet Pantry Gal

Buffalo, NY

Updated on Nov 15, 2012

All time fave recipe passed down from Great gramma. Simple, inexspensive, and delish. We enjoy crispy and salty. Everbody when making potato pancakes tend to serve them for side dish. Not us we like just them w/ sour cream and applesauce. In fact the kids are always coming back for more before I get my plate. Have to invest in large griddle.

Rate

prep time 15 Min

cook time 15 Min

method Pan Fry

yield

Ingredients

2 pounds pealed cleaned and shredded potatoes
2 - grated onions
3 - eggs
1/4 cup flour
1 tablespoon baking powder
- salt

How To Make crispy fav potato pancakes

Step 1

Mix all ingredients in Lg bowl. Form into cakes. Pan Fry in MED-HIGH oil (pancake size) cakes til nice and crisp (4-5min per side.) Place on paper bag to remove excess oil. salt to taste.

Step 2

after pealing potatoes I soak in cold water w/fruit fresh for 5min. to eliminate browning. Drain potatoes, Shred and squeeze out excess water with clean towel.
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