crispy creamer potatoes

Name: Crispy Creamer Potatoes
Prep time: 5 min
Cook time: 15 min
Cuisine: American
Ingredients: 1 bunch(es) red creamer potatoes; 4 cup(s) water; 2 tablespoon(s) butter; 1 tablespoon(s) olive oil; - salt/pepper to taste

10 Pinches 2 Photos

Monika Rosales

Pembroke Pines, FL

Updated on Apr 3, 2016

Super tasty and easy side.

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prep time 5 Min

cook time 15 Min

method Pan Fry

yield

Ingredients

1 bunch red creamer potatoes
4 cups water
2 tablespoons butter
1 tablespoon olive oil
- salt/pepper to taste

How To Make crispy creamer potatoes

Step 1

Parboil the potatoes, about 10 mins.

Step 2

Drain, add the butter and oil to a skillet and put potatoes in.
Step 3

gently toss, add salt and pepper..keep tossing till crispy on the outside and tender on the inside about 5 mins. on med-high.
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