Cream Cheese and Chive Sauce (for veggies)
By
Kelly Williams
@WildfloursCottageKitchen
1
Photo by Junebug
Ingredients
-
8 oz.cream cheese
-
1/2 cupmilk
-
1 Tbl.finely chopped fresh chives
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1 tsp.lemon juice
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1/2 tsp.garlic salt
How to Make Cream Cheese and Chive Sauce (for veggies)
- Stir cream cheese and milk over low heat til smooth. Stir in rest of ingredients. Serve over veggie of choice.
Garnish with more chives, fresh chopped parsley and/or paprika. (Optional.)