Colcannon

Colcannon Recipe

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Julie Hylden

By
@JLHylden

My mother's note- This is an Irish recipe and goes very well with the corned beef.

Rating:

★★★★★ 1 vote

Ingredients

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  • 4 medium
    potatoes
  • 1/3 c
    hot milk
  • ·
    salt and pepper to taste
  • 6 Tbsp
    butter
  • 2 c
    cabbage, shredded
  • 2 Tbsp
    chopped onions

How to Make Colcannon

Step-by-Step

  1. Cook and mashed potatoes. Add milk, salt and pepper.
  2. Melt 4 Tbsp butter over low heat. Add cabbage and onion. Cover tightly and cook over low heat until tender, about 5 minutes
  3. Mix cabbage mixture into potatoes. Melt remaining bitter, then make a well in potatoes and pour in melted butter.

Printable Recipe Card

About Colcannon

Course/Dish: Potatoes
Other Tag: Healthy




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