Colcannon

Colcannon Recipe

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Julie Hylden

By
@JLHylden

My mother's note- This is an Irish recipe and goes very well with the corned beef.

Rating:

★★★★★ 1 vote

Ingredients

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4 medium
potatoes
1/3 c
hot milk
salt and pepper to taste
6 Tbsp
butter
2 c
cabbage, shredded
2 Tbsp
chopped onions

How to Make Colcannon

Step-by-Step

  • 1Cook and mashed potatoes. Add milk, salt and pepper.
  • 2Melt 4 Tbsp butter over low heat. Add cabbage and onion. Cover tightly and cook over low heat until tender, about 5 minutes
  • 3Mix cabbage mixture into potatoes. Melt remaining bitter, then make a well in potatoes and pour in melted butter.

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About Colcannon

Course/Dish: Potatoes
Other Tag: Healthy




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