Cheesy Potato Casserole

Cheesy Potato Casserole Recipe

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shirley hall-ramsey

By
@auntsis

I love to cook, ask my family-I have all their favorites, I will bake just about anything. This recipe is easy, so enjoy.

Rating:
★★★★★ 1 vote
Serves:
4
Prep:
1 Hr
Cook:
1 Hr
Method:
Bake

Ingredients

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1 lb.
velvetta
2 c,
mayonnaise
2 lb.
pkg. frozen hash browns, thawed
1
white onion, chopped
3 oz.
real bacon bits

How to Make Cheesy Potato Casserole

Step-by-Step

  • 1preheat oven to 350 deg., In microwave melt cheese in large bowl. Stir in mayonnaise, then add potatoes and onions.
  • 2Spread in 9x13 baking dish and top with bacon bits. Bake for 1 hr., or til hot and bubbly
  • 3When I make this recipe I double it and instead of bacon bits-I microwave a lb. of bacon, drain and dice into pieces then top. Bacon rules!!!!!!!

Printable Recipe Card

About Cheesy Potato Casserole

Course/Dish: Potatoes, Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy




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