Cheesy Broccoli Potato Mash

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In my household we love broccoli & potatoes. So I put this lovely delicious recipe together.


★★★★★ 1 vote

10 Min
20 Min


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1 lb
yukon gold potatoes, cut into wedges
4 c
broccoli florets
1/2 c
cheddar cheese, shredded
1/4 c
parmesan cheese, shredded
1/2 c
non-fat milk
1/2 tsp
ground pepper to taste

How to Make Cheesy Broccoli Potato Mash


  • 1Bring an inch of water to a boil in a large saucepan fitted with a steamer basket. Add potatoes, cover & steam for 10min.
  • 2Place broccoli on top, cover and steam until potatoes and broccoli are tender, 6-8 minutes more.
  • 3Transfer the broccoli to a large bowl and coarsly mash with a potato masher.
  • 4Add the potatoes, cheese, milk, salt and pepper and continue mashing to desired consistency. Serve immediately.


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About Cheesy Broccoli Potato Mash

Course/Dish: Vegetables, Potatoes
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy

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