butter pecan sweet potatoes

Name: BUTTER PECAN SWEET POTATOES
Prep time: 15 min
Cook time: 25 min
Cuisine: American
Ingredients: 6 cup(s) yams, peeled and cubed; 2 tablespoon(s) butter, cut into small pieces; 2 tablespoon(s) light brown sugar; 1/4 cup(s) pecans, chopped; 1/8 teaspoon(s) cayenne peper

(1 RATING)

31 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Oct 11, 2013

Very good

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prep time 15 Min

cook time 25 Min

method Bake

yield Makes 9 servings

Ingredients

6 cups yams, peeled and cubed
2 tablespoons butter, cut into small pieces
2 tablespoons light brown sugar
1/4 cup pecans, chopped
1/8 teaspoon cayenne peper

How To Make butter pecan sweet potatoes

Step 1

Preheat oven to 400 degrees. Line a rimmed baking sheet with foil. In a large bowl, toss together yams, brown sugar, pecans and cayenne pepper; spread into an even layer in prepared pan. Bake 20 minutes or until yams are tender and sugar is carmelized. Makes 8 servings.
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