Brandied Sweet Potatoes

Name: Brandied Sweet Potatoes
Prep time: 25 min
Cook time: 40 min
Total time: 1 h 5 min
Yield: 6
Cuisine: American
Ingredients: 4 c hot mashed sweet potatoes; 5 Tbsp buttered, melted; 1/4 c sugar; 1/4 tsp mace; 1/4 tsp ginger; 1/2 tsp salt; 1/4 c peach brandy; 2 Tbsp light cream; 2 Tbsp grated orange rind

By virginia duncan
@duncan2929

This is a way to fancy up an old vegetable. Has a very light pretty taste.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Prep:

25 Min

Cook:

40 Min

Method:

Bake

Ingredients

4 c

hot mashed sweet potatoes
5 Tbsp

buttered, melted
1/4 c

sugar
1/4 tsp

mace
1/4 tsp

ginger
1/2 tsp

salt
1/4 c

peach brandy
2 Tbsp

light cream
2 Tbsp

grated orange rind
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How to Make Brandied Sweet Potatoes

Step-by-Step

Combine sweet potatoes, 4 tablespoons butter, sugar, spices and salt in bowl; mix well. Stir in Brandy and cream. Spoon into greased 1-quart casserole dish. Drizzle remaining 1 tablespoon melted butter over to. Sprinkle with orange rind.
Bake at 375 for 30 to40 minutes or until browned.

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About Brandied Sweet Potatoes

Course/Dish: Potatoes

Main Ingredient: Potatoes

Regional Style: American

Dietary Needs: Vegetarian

Other Tags: Quick & Easy Healthy

Hashtag: #fancy

Amaretto Sweet Potatoes

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Sweet Potato Banana Bread

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