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border potatoes

(2 ratings)
NELady avatar
Recipe by
NE Lady
@NELady
Chadron, NE

An easy to prepare side dish we've been making for years. Make sure to thaw the potatoes w/ onion & peppers -- otherwise, it takes MUCH longer to cook and it's MUCH harder to stir together the ingredients.

(2 ratings)
yield 4 -6
prep time 5 Min
cook time 1 Hr
method Bake

Ingredients For border potatoes

  • 1 pkg
    thawed diced potatoes w/ onion & peppers (potatoes o'brien, approx 28-oz)
  • 2 Tbsp
    butter, melted
  • 1/2 c
    sour cream
  • 2-3 oz
    black olives, sliced
  • 1 pkg
    taco seasoning (1.25-oz)
  • 1 c
    cheddar cheese, shredded

How To Make border potatoes

  • 1
    Preheat oven to 350°F. In a large mixing bowl, mix THAWED diced potatoes w/ onions & peppers with the rest of the ingredients. (Be sure your potatoes are THAWED; if you want to add salt and pepper, you're welcome to -- we have always just depended on the taco seasoning packet to season the dish and had salt and pepper at the table.)
  • 2
    Spread into baking dish. Bake one hour, or until potatoes are hot all the way through.
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