baked parmesean potatoes

Name: Baked Parmesean Potatoes
Prep time: 15 min
Cook time: 45 min
Yield: 4
Cuisine: American
Ingredients: 16 ounce(s) alexei brand frozen red potatoes; 1/4 cup(s) parmesan cheese; 1/2 teaspoon(s) garlic powder; 1 teaspoon(s) seasoned salt ( lawry's ); dash - cooking spray

(1 RATING)

36 Pinches 1 Photo

Dorene Fishkin

Tacoma, WA

Updated on Jun 8, 2013

I got the idea for these foil-baked potatoes from one of the members on this site (D.Bellinger) and have adapted it to our liking. It makes a delicious side dish !!

Rate

prep time 15 Min

cook time 45 Min

method Bake

yield 4 serving(s)

Ingredients

16 ounces alexei brand frozen red potatoes
1/4 cup parmesan cheese
1/2 teaspoon garlic powder
1 teaspoon seasoned salt ( lawry's )
dash - cooking spray

How To Make baked parmesean potatoes

Step 1

Place potatoes evenly on 4 pieces of heavy duty aluminum foil in a single layer. Season with above seasonings using 1/4 on each section of potato slices. Spray with cooking oil.

Step 2

Fold the foil over the potatoes tightly. Preheat the oven to 425'. Place the foil packages on a cookie sheet. Bake for 45 minutes.
Step 3

Be careful opening the pouches. Enjoy !!
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